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How Long To Cook Pork Tenderloin In Oven At 375 & How To Do That
In order to ensure that your pork tenderloin turns out perfectly cooked, it is important to know how long to cook pork tenderloin in oven at 375 degrees Fahrenheit.
Knowing the correct cooking time will help you avoid overcooking or undercooking this particular cut of meat.
In this blog post, we will provide you with an approximate cooking time so that you can make your best guess as to when your pork tenderloin is done.
Stay tuned for more information on how to cook pork tenderloin!
How Long To Cook Pork Tenderloin In Oven At 375
If you’re in a hurry to get dinner on the table, pork tenderloin is one of the best meats to cook. It’s lean and fast-cooking, and it can be prepared in a variety of ways.
One simple and tasty way to cook pork tenderloin is to roast it in the oven at 375 degrees Fahrenheit for about 30 minutes.
Pork tenderloin is done when its internal temperature reaches 145 F, so it’s fine if you take it out at 140 F since it will continue to cook slightly as it rests.
The larger your pork tenderloin, the longer it will take to cook, but even an extra-large one shouldn’t take longer than 45 minutes at 375 F.
You can check its progress by inserting a meat thermometer into the thickest part of the meat.
If you don’t have a meat thermometer, insert a knife and hold it there for 15 seconds; then touch the blade to your inner wrist or cheek—it should feel warm but not hot or cold—that’s how your pork tenderloin should feel when it’s done cooking.
How To Cook Pork Tenderloin In Oven At 375
There are few things more satisfying than a tender, juicy pork tenderloin.
It’s a delicious piece of meat that can be cooked in several ways, but oven roasting is often the easiest and most straightforward method.
Ingredients
The ingredients needed to cook pork tenderloin in the oven at 375 are as follows:
- 3 pounds of pork tenderloin
- Salt, black pepper, and garlic powder to taste
- 1/2 cup of olive oil
- 2 tablespoons of balsamic vinegar
- 4 tablespoons of minced garlic-2 teaspoons of dried rosemary
- 2 teaspoons of dried thyme
Directions
Follow these simple steps for perfectly moist and flavorful pork every time:
- Preheat the oven to 375 degrees F (190 degrees C).
- Remove any packaging and pat the pork dry with paper towels.
- Rub the pork with olive oil, salt, pepper, and any other seasonings you prefer.
- Place the pork on a roasting rack in a shallow roasting pan.
- Roast for about 25 minutes per pound or until the internal temperature reaches 145 F when measured with an instant-read thermometer inserted into the thickest part of the meat (not touching bone).
- Transfer the pork to a cutting board, cover loosely with aluminum foil, and let rest for at least 10 minutes before slicing. Slice against the grain into thin pieces before serving.
Tips On Cooking Pork Tenderloin In Oven At 375
- Deglaze the pan with beef stock or wine to include any pieces clinging to the bottom of the pan into the sauce.
- To make the sauce for pork tenderloin tastier, combine apple cider vinegar and pork juice.
- You may easily prepare a pork sandwich or salad with the leftover pork tenderloin. It also pairs well with fried rice.
What To Serve With Pork Tenderloin
Pork tenderloin is a great cut of meat because it’s lean, versatile, and relatively easy to cook. But what dishes should you serve with it? You’ll want to pair your pork tenderloin with something that highlights the flavors in the main dish. Here are some great side dishes that complement roasted pork tenderloin nicely.
Roasted Vegetables
Roasted vegetables are an ideal side for pork tenderloin because they’re easy to prepare, and you can use whatever veggies are in season. Roast your veggies at a high temperature until the outside is lightly charred and the inside is fork-tender.
Potatoes
Whether you make baked potatoes, mashed potatoes, or a potato salad—or even sweet potato fries—you’ll be adding a classic pairing to your meal! Potatoes go well with most meats, especially when they’re cooked in butter or other rich ingredients.
Rice
Cooked rice is another classic pairing with pork tenderloin that can be prepared in many different ways. Try garlic rice or fried rice with your next meal!
Salad
A simple green salad is always a good choice when it comes to side dishes because it adds freshness to any meal without overpowering the rest.
FAQs Related To How Long To Cook Pork Tenderloin In Oven At 375
How Can You Tell If Pork Tenderloin Is Done?
The best way to tell if your pork tenderloin is fully cooked is to take the temperature with a meat thermometer.
You should cook your pork to an internal temperature of between 145°F and 160°F, depending on how well you like it done.
For pork, the USDA recommends an internal cooking temperature of 145°F, followed by a three-minute rest time.
The meat will be slightly pink in color (what the USDA calls “juicy and flavorful”), but if you’d like it more well done, cook it until it reaches 160°F.
Generally, you’ll want to remove the meat from the oven when its internal temperature reaches about 10 degrees below the desired doneness; carryover cooking will raise it to the proper temperature as it rests.
To check the meat’s temperature, insert a clean instant-read thermometer into the thickest part of the tenderloin—be careful not to touch bone or fat, which will give you a false reading.
Can I Sear Pork Tenderloin Before Putting It In The Oven?
Yes, of course, you can. In fact, we often recommend it.
Searing meat is an essential step if you want to make the most flavorful roasts, steaks, chops, and more.
When you sear meat, you introduce a Maillard reaction, which is fancy talk for a chemical reaction between amino acids and reducing sugars that produce browned food with a rich flavor.
Not only does it make the food taste better, but the crisp, golden-brown crust of a seared piece of meat just looks so damn good.
Conclusion
Thanks for reading our guide on how to cook pork tenderloin in the oven.
We hope you found this information helpful and that you will be able to prepare a delicious and nutritious meal for your family using this method.
Have a great day!
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